Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to Bonita tuna and smoked fish, or try them on their own with olive oil and salt. Delicious!


This product has been produced free of soy, gluten, nuts, dairy, and genetically engineered ingredients.

Label artwork contributed by Amy Helman

• mild slightly pickled flavor
• lovely with Bonita tuna or smoked fish

INGREDIENTS:		PACKAGING:
• Piparras, vinegar, salt, citric acid, ascorbic acid • 100% natural • No preservatives or artificial flavors Click here for nutritional information Download Shelf Talker PDF Download product salesheet Link to Recipes		100% recyclable and reusable available as: item#: 2oz glass jars: 15/case MZP01 1.5lb jar: 6/case MZP50